Holy Gaw
Wan Chai, Hong Kong
Discover Holy Gaw, a Filipino eatery offering a relaxed atmosphere and authentic flavors in Wan Chai. Enjoy mid-range dining at 150–200 HKD.
G/F, 15 Swatow St, Wan Chai, Hong Kong
Holy Gaw
Wan Chai, Hong Kong
Overview
Holy Gaw offers a vibrant taste of Filipino cuisine right in the heart of Wan Chai, Hong Kong. This Filipino restaurant blends traditional flavours with creative twists, featuring dishes like Ube Basque Cheesecake and Rose Prawn Pasta alongside hearty specialties such as Sisig Pork Saute and Lamb Shank Peanut Stew.
The cozy and casual atmosphere invites diners to relax and savor the diverse menu, which includes healthy options and indulgent small plates. Whether dining in or enjoying takeout and delivery, guests can expect attentive service, a welcoming environment, and a unique culinary experience highlighted by popular cauliflower rice bowls and Filipino spring rolls.
Gallery
Real shots of the food, atmosphere, and signature dishes at this location.
Local favorites
Holy Gaw offers a unique taste of Filipino cuisine in a casual and cozy setting, perfect for solo diners and family meals alike.
With a 4.2-star rating from 132 reviews, diners praise the flavorful and creative dishes such as Crab Meat Pasta and Ube Basque Cheesecake.
The warm and intimate space provides a relaxing dining experience with attentive table service and a quiet ambiance on weekday evenings.
A selection of cocktails, coffee, and healthy options complements the menu filled with small plates like Crusty 'Gambas' and Calamansi Soda.
Popular for lunch, dinner, and solo dining, the spot is also family-friendly with kid-appropriate choices and a cozy vibe.
Convenience is key with dine-in, takeout, delivery, and catering services available to suit all dining preferences.
Booking ahead is recommended to avoid waits during busy lunch and dinner hours, ensuring a smooth dining experience.
Experience
Discover the best times and ways to enjoy Holy Gaw’s distinct Filipino flavors, whether for a quick lunch or a relaxed dinner in Wan Chai.
Guests typically spend between 45 minutes and 3 hours here, making it perfect for both efficient solo meals and leisurely gatherings. The option to reserve ensures a smooth dining experience at peak hours. — FoodPlacee editorial note
Enjoy a flavorful midday meal with popular dishes like Moo Salpicao and Cauliflower Rice Bowls, ideal for a quick yet satisfying bite during busy weekdays.
The cozy setting and shareable small plates, including Soft Shell Crab in Coconut Cream Sauce, make it a great spot for relaxed dinners and conversation.
Holy Gaw’s quiet and intimate atmosphere provides a welcoming space for solo diners to savor unique dishes like the Ube Basque Cheesecake or Seaweed Mackerel Pasta.
For those on the go, the efficient takeout and delivery service bring iconic Filipino flavors directly to the door, perfect for casual meals at home or the office.
Planning ahead is easy with accepted reservations, ensuring a hassle-free experience during busier evenings or weekend dinners.
Guest sentiment
A snapshot of what local diners frequently mention about this location.
"We had a wonderful dining experience at Holy Gaw. We loved the taste and creativity of the dishes. Crab meat pasta was creamy and with lots of crab meat. Philippine spring roll was crispy. The portion of steak was huge. The steak was juicy and I especially loved the grilled garlic! It’s so yummy!"
"Dining time (12:44pm lunch) follow@wojengyea/@wo!正嘢 for more food info Support us in discovering more delicious food! Meeting with colleagues in Wan Chai, and then quickly grab something to eat. "Salpicao" US Beef Tenderloin with Cauliflower Rice $118 I've always heard of cauliflower rice, and I didn't think it was anything special, but after trying it this time, I found it quite good. The cauliflower rice is finely chopped, so it doesn't feel chunky when you eat it. It has a refreshing taste, and it turns out they added some lime zest (I thought it was vinegar). It goes well with fragrant garlic, crispy fried shallots, spring onions, and caramelized onions. It's a surprisingly satisfying dish that fills you up. The cauliflower rice has a strong garlic flavor, so if you don't like garlic, be aware. The beef tenderloin is cooked to medium-well and tastes great! The broccoli rice is fresh and healthy, suitable for nearby office ladies. If you add three or four slices of tomato, it will be even better. Rose Tiger Prawn Rigatoni $118 The sauce for the tiger prawn rigatoni is rich, made with butter , tomatoes, and chili . The tiger prawns (4 pieces) are cooked in broth and marinated, slightly salty, but they enhance the natural flavor of the ingredients. The rigatoni pasta is cooked al dente, firm and chewy, with each pasta absorbing the sauce, making it very satisfying! Personally, I find the creamy sauce a bit too heavy and thick."
"Great food! Loved the moo salpicao, prawn pasta and the ube icecream sandwich. Cauliflower rice is a must!"
"A simple little eatery to have casual bite, this place is unique in that they serve cauliflower rice, ideal if your on a keto diet! Food is flavorful and you better like garlic, which I do. There’s also a popular ube ice cream sandwich which is not keto at all if you come in the evening they might be sold out."
"Quite unique flavours but slightly pricey. We had the gambas (prawns) as appetizer. It's garlic and paprika flavours were super savoury. I would have gladly soaked up all the sauce with a piece of bread if not for health concerns. The spring roll that comes with the all day breakfast was another highlight. Its very different to the local Cantonese spring rolls. The pork inside was succulent and well seasoned. The sisig pork saute was a bit too salty for our liking. I would also recommend their off menu ice latte."
"We waited 30minutes to be seated during weekday lunch. But the food worth the wait! The table design is a bit interesting, if you are a tall man, be careful on how you sit. There are about twenty seats in the shop. Only three people serving cooking and taking order. Maybe that’s why it takes longer for the table turn over time. But the food is so delicious. Would come again to try the avocado ice cream sandwich, and the cauliflower rice."
"Went here for the first time for lunch and we came back for dinner to try more food! Menu was a bit different between lunch and dinner. Overall pretty delicious and good portion, we were very full after the meal. I can’t judge the authenticity but we enjoyed our meal. Chicken was super good and juicy, both roasted and fried chicken were excellent. The cannelloni was interesting although the cheese may be a bit sharp for some. I don’t usually like deep fried stuff but the spring rolls were great, it was so meaty and crispy! Best pRt of the meal was definitely the ice cream sandwich though, the buns were amazingly crispy and soft as toasty. I personally prefer the avocado flavour because it’s creamy and not too sweet but if you have a sweet tooth you will like the ube one. The cauliflower rice will make you feel less guilty of ordering a lot of stuff to :) place was very quiet and chill on a weekday night, so I’d recommend if you want a relaxing, homey and intimate atmosphere!"
"Food: 5/5 Portion size: 5/5 Service 5/5 Staff was very friendly and helped to recommend dishes and also pointed out when two dishes we initially ordered had similar flavours so we changed our order based on her advice. Server was very attentive and careful when serving dishes, very vocal to let us know when he was moving dishes around to make us more comfortable as the table is not very big. Food is excellent. I enjoyed all of them especially the Moo Salpicao though the cannelloni is also delicious. I'm not Filipino and I expected a cheesier flavour from the carbonara so I was a little overwhelmed by how livery it tasted, otherwise everything is awesome. The ice cream sandwiches are excellent and a must have!"
Visit info
Weekly hours below — always confirm with the business before holidays or special events.
| Monday | 11:30 AM - 03:30 PM 05:30 PM - 09:00 PM |
| Tuesday | 11:30 AM - 03:30 PM 05:30 PM - 09:00 PM |
| Wednesday | 11:30 AM - 03:30 PM 05:30 PM - 09:00 PM |
| Thursday | 11:30 AM - 03:30 PM 05:30 PM - 09:00 PM |
| Friday | 11:30 AM - 03:30 PM 05:30 PM - 09:00 PM |
| Saturday | 11:30 AM - 03:30 PM 05:30 PM - 09:00 PM |
| Sunday | 11:30 AM - 03:30 PM |
Visit Holy Gaw during lunch or dinner hours for the freshest dishes and a comfortable dining atmosphere. Typical stays last from 45 minutes to 3 hours.
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Questions answered
Find answers to common questions about dining at Holy Gaw, a cozy Filipino restaurant in Wan Chai. Hours, menu items, and availability may vary.
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Menus, prices, hours, services, and availability may change. Please contact the food place directly before visiting or ordering.